Yesterday or rather very early this morning I managed to finish the backside of my new pullover. That was after many unravellings, but it is done now. Counting the arms as a unity, I have decided, that it is one third done. I' m almost there... (don't own that, it's from here, and does not fit to knitting really):
Whatever, I am getting on at least. Yesterday I fought myself to a shop that is a little further away from my usual groceryshops. But I wanted to try it out anyway. Now it is not bad, especially since it has cottage cheese with or without herbs, but it is too far of for a walk and the prices or not remarkably lower, than in my shops. So in future I will save me the way and time and shop in my shops closer by.
Other than that I will bake a bread in a little while and thus have something for breakfast tomorrow. And I will make some Pasta with Tomatoe-Sauce to have some lunch as well.
There is a row of lectures tomorrow, with discussion-rounds attached. The latter I really hate. Because there are always some people who only talk to hear their voices. And that they can do in their private life and not steal my time. BUT there will be tea and/or coffee-breaks. Whatever one prefers. So that is nice. :-) And the lectures in themselves sound interesting as well.
Then I'll go home and get my sport-stuff and go to training. And after that and a shower I will only go home, prepare for the next day and fall into my bed. That at least is the idea behind it. I don't know, if I will do it that way. At any rate, I won't have to cook tomorrow, because I have a date at MacDonalds for lunch. I just hope, tha they still have their fishmac, as Novembre has been declared
- by me of course - as my month without meat. I did that in June this year and I did feel good with it. It is not, that I absolutely always need meat, I can live nicely without, but sometimes I want some.
I saw a talk-round, where a former vegetarian said, that she had been a vegetarian for a long time and then on her 70th birthday she tried a steak, because it smelled so good. She ended up that evening, eating three steaks and said, she felt great afterwards and then she stopped being a vegetarian.
I never started being one, but I "compromised" by keeping off meat for a month or more a year. I do it fish, as you will have guessed by my question about the fishmac, but I will not eat meat this month. I can't do that in Decembe, becaus we have herring-salad on christmas-eve and there is beef in it. I won't resist the herring-salad... :-) It's a delicious tradition. And no, we do not have mayonaise in our salad. BAH, that tastes horrible. Well, at least to my family and me. Others may differ, as long as they don't force their salad on us.
For the "maybe the other" I will add another little film that I don't own, also from Disney: Rapunzel
Keine Kommentare:
Kommentar veröffentlichen